Try this at home

The only thing better than a Peter Pan doughnut

is a Peter Pan doughnut, grilled.

I was at a backyard barbecue in Greenpoint when, sent out on a mission for rosemary for paella (don’t ask), I happened to pass Peter Pan Bakery, the best doughnut source in the five boroughs, as far as I’m concerned. (I have a hunch, though, that there’s some hole-in-the-wall contender in some dark, godforsaken corner of Staten Island.) As happens on the rare occasion, I put two and two together and made five (Doughnuts? Grill? DOUGHNUTS. ON. GRILL.). Everyone was skeptical; some were curious. My instincts told me that there was potential for magic here.

Forget your 8-second-nuke rule for Krispy Kremes. This, my friends, is reheating at its most glorious. The exterior becomes a crispy hot shell that gives way to juicy, molten insides and takes on the slightest hint of smoke and maybe just the faintest little happy leavings of whatever sausages (from the Polish butchers up the street) and steaks (from the Greenmarket) had just vacated the grill real estate. I had put my money on the eclair and got the jelly doughnut as an afterthought, but while the eclair was pretty good, the jelly doughnut blew our minds.

(I know, I’m a bit late in posting this — and have been lax about the posting in general — but despite it being too cold for grilling out, this could be somewhat replicated indoors. In the way that indoor grilling or a grill pan is always a sad shadow of actual outdoor-over-charcoal grilling. Keep this one filed for next summer.)

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7 Responses to “Try this at home”


  1. 2 bellyspeak November 11, 2008 at 7:23 pm

    Nice moves. I’m eyeing that pie in the bottom right corner. Hmmm…Whole smoked strawberry /rhubarb?…nah.

    A happy medium between grill and microwave is the broiler. Specifically, Krispy Kreme original glazed, until the glaze starts to bubble and lightly color.

  2. 4 Eat It Brooklyn November 14, 2008 at 8:55 pm

    This is an amazing idea, and I particularly love the photo with all the hands trying to get a piece with their fork! Genius. I miss Peter Pan so much (BF moved from G-Point to my place, so it’s not around the corner anymore). The Sticky Cinnamon Buns, WITH glaze are incredible too. Hmmm, maybe a special visit is in order?

  3. 5 Ian November 15, 2008 at 1:20 am

    Dude. What’s wrong with you people? This is sick. Sick, I tell you.

  4. 6 Marilyn June 7, 2013 at 11:42 am

    Just gave this post a shout out in honor of National Doughnut Day!

    http://www.4you-withlove.com/2013/06/party-thyme-get-your-grill-grilled.html

    Marilyn


  1. 1 Culinary OMG: Grilled Donuts!! « There’s a Queer in My Soup Trackback on November 17, 2008 at 12:27 pm

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