burrito episode four: el matate

i forgot to take a photo. and i’m not sure of the name. but the burritos were tasty although they had different flavors — maybe the meat was flavored differently? it was $11 for two burritos and a horchata. and the chips were cold, in fact, the whole restaurant was cold. the burrito was way better cold the next day — it was really juicy, not in the salsa kind of way, but in the meat juices kind of way, which really melded with the ingredients better after a night in the fridge.

it’s at 22nd and bryant, i think. lots of space to sit. it’s close by, will enter the neighborhood standard rotation. in fact, it’s already in my labmates’ standard rotation, so i’m sure i’ll be back.


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